{"id":1628,"date":"2026-03-06T13:17:19","date_gmt":"2026-03-06T12:17:19","guid":{"rendered":"https:\/\/glycoscience.es\/2026\/03\/06\/glycoscience-seleccionada-para-participar-en-b-venture-2026\/"},"modified":"2026-03-10T12:38:37","modified_gmt":"2026-03-10T11:38:37","slug":"glycoscience-selectionnee-pour-participer-a-b-venture-2026","status":"publish","type":"post","link":"https:\/\/glycoscience.es\/fr\/2026\/03\/06\/glycoscience-selectionnee-pour-participer-a-b-venture-2026\/","title":{"rendered":"Glycoscience s\u00e9lectionn\u00e9e pour participer \u00e0 B-Venture 2026"},"content":{"rendered":"\n<p><strong>Glycoscience<\/strong> a \u00e9t\u00e9 s\u00e9lectionn\u00e9e parmi <strong>plus de 700 candidatures<\/strong> pour faire partie des <strong>25 startups finalistes<\/strong> participant \u00e0 la <strong>11\u1d49 \u00e9dition de B-Venture<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"819\" height=\"1024\" src=\"https:\/\/glycoscience.es\/wp-content\/uploads\/2026\/03\/GLYCOSCIENCE-B-venture-2026-819x1024.jpg\" alt=\"\" class=\"wp-image-1601\" srcset=\"https:\/\/glycoscience.es\/wp-content\/uploads\/2026\/03\/GLYCOSCIENCE-B-venture-2026-819x1024.jpg 819w, https:\/\/glycoscience.es\/wp-content\/uploads\/2026\/03\/GLYCOSCIENCE-B-venture-2026-240x300.jpg 240w, https:\/\/glycoscience.es\/wp-content\/uploads\/2026\/03\/GLYCOSCIENCE-B-venture-2026-768x960.jpg 768w, https:\/\/glycoscience.es\/wp-content\/uploads\/2026\/03\/GLYCOSCIENCE-B-venture-2026.jpg 1080w\" sizes=\"(max-width: 819px) 100vw, 819px\" \/><\/figure>\n\n\n\n<div style=\"height:34px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p>Nous sommes heureux d\u2019annoncer que <strong>Glycoscience<\/strong> a \u00e9t\u00e9 s\u00e9lectionn\u00e9e parmi <strong>plus de 700 candidatures<\/strong> pour faire partie des <strong>25 startups finalistes<\/strong> participant \u00e0 la <strong>11\u1d49 \u00e9dition de B-Venture<\/strong>, l\u2019un des principaux forums d\u2019entrepreneuriat et d\u2019investissement du nord de l\u2019Espagne.<\/p>\n\n\n\n<p>Les <strong>21 et 22 avril<\/strong>, au <strong>Palais des Congr\u00e8s Euskalduna \u00e0 Bilbao<\/strong>, nous aurons l\u2019opportunit\u00e9 de <strong>pr\u00e9senter et d\u00e9fendre notre projet devant des investisseurs et des business angels<\/strong>, en mettant en avant nos <strong>solutions biotechnologiques pour le d\u00e9veloppement de r\u00e9pulsifs naturels contre les insectes et d\u2019agrochimiques \u00e0 haute efficacit\u00e9<\/strong>.<\/p>\n\n\n\n<p>Participer \u00e0 cet \u00e9v\u00e9nement constitue une reconnaissance importante du travail de notre \u00e9quipe et du potentiel de nos technologies pour offrir <strong>des solutions innovantes et durables face aux d\u00e9fis actuels de la sant\u00e9 publique et de l\u2019agriculture<\/strong>.<\/p>\n\n\n\n<p>Nous remercions l\u2019organisation de <strong>B-Venture<\/strong> pour cette opportunit\u00e9 et nous nous r\u00e9jouissons de partager notre vision avec l\u2019\u00e9cosyst\u00e8me entrepreneurial et les investisseurs.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Glycoscience a \u00e9t\u00e9 s\u00e9lectionn\u00e9e parmi plus de 700 candidatures pour faire partie des 25 startups finalistes participant \u00e0 la 11\u1d49 \u00e9dition de B-Venture Nous sommes heureux d\u2019annoncer que Glycoscience a \u00e9t\u00e9 s\u00e9lectionn\u00e9e parmi plus de 700 candidatures pour faire partie des 25 startups finalistes participant \u00e0 la 11\u1d49 \u00e9dition de B-Venture, l\u2019un des principaux forums [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":1608,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[47,34,33],"tags":[],"class_list":["post-1628","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-agrochemical-fr","category-nouvelles","category-vecteurs"],"_links":{"self":[{"href":"https:\/\/glycoscience.es\/fr\/wp-json\/wp\/v2\/posts\/1628","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/glycoscience.es\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/glycoscience.es\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/glycoscience.es\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/glycoscience.es\/fr\/wp-json\/wp\/v2\/comments?post=1628"}],"version-history":[{"count":2,"href":"https:\/\/glycoscience.es\/fr\/wp-json\/wp\/v2\/posts\/1628\/revisions"}],"predecessor-version":[{"id":1633,"href":"https:\/\/glycoscience.es\/fr\/wp-json\/wp\/v2\/posts\/1628\/revisions\/1633"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/glycoscience.es\/fr\/wp-json\/wp\/v2\/media\/1608"}],"wp:attachment":[{"href":"https:\/\/glycoscience.es\/fr\/wp-json\/wp\/v2\/media?parent=1628"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/glycoscience.es\/fr\/wp-json\/wp\/v2\/categories?post=1628"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/glycoscience.es\/fr\/wp-json\/wp\/v2\/tags?post=1628"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}